Fresh steak
In medieval Europe, pork and lamb is the meat of civilians, beef is the meat kings and nobles of the senior, distinguished by their collocation on beef was also a pepper and spices honorable status cooking together, and in the supply of special occasions, to highlight the main person of noble status.
In medieval Europe, pork and lamb is the meat of civilians, beef is the meat kings and nobles of the senior, distinguished by their collocation on beef was also a pepper and spices honorable status cooking together, and in the supply of special occasions, to highlight the main person of noble status.
